Effective Solutions for your Food Business
SMART Food Safety Solutions LLC provides effective solutions tailored to fit your business needs. Our firm specializes in food safety compliance and training.
Standard Operating Procedures (retail and manufacturing), SSOPs, consulting and compliance specialists.
Manufactured Food (cGMP) consulting and compliance services.
Active Managerial Control assessment
Restaurant / Retail and consulting and compliance services.
Training Services
Call us today to schedule a free consultation. (954) 482—2363
Retail Food Safety Education
Do your employees really understand the impact they make everyday? These videos are a great teaching tool. In about 7 minutes, you can make a difference! Check these videos out from the FDA.
Seafood HACCP Educational Videos
The Seafood HACCP Video Series consists of 6 videos covering the following topics: Time-Temperature Indicators, Time and Temperature Controls during Unrefrigerated Processing, Secondary Processor Receiving and Storage Controls, Heat Process Validation, Primary Processor Scombrotoxin Controls – Overview and Testing at Receiving, and Primary Processor Scombrotoxin Controls – Harvest Vessel Records
FDA Food Traceability Final Rule
The compliance date for all persons subject to the recordkeeping requirements is Tuesday, January 20, 2026. The FDA final rule on Requirements for Additional Traceability Records for Certain Foods establishes traceability recordkeeping requirements, beyond those in existing regulations, for persons who manufacture, process, pack, or hold foods included on the Food Traceability List (FTL). This video walks you through the resources available from the FDA on this subject.
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